With the Cheese Cutter Unika+, you can cut the most beautiful slices of cheese in a flash.
Thanks to the unique wedge-shaped cutting technique, you can cut round wheels of cheeses with less cutting waste.
This makes the Unika+ extremely suitable for Raclette cheese and semi-hard cheeses, such as Gouda and Cheddar.
Thanks to the chopping movement, the structure of the cheese will remain intact and the flavor will be top-notch.
The special knives from the Pro-Series are the result of years of Boska Holland s experience in cheese slicing.
For every sort, hardness and structure there is an appropriate knife.
The high handle ensures that your hand stays clear of the cutting board while cutting.