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Fromagex Products
From cultures to packaging, including equipment, here is our range of products.
I199CCC0213
Easy-Set A3050 Frozen 1000u
This Chr.Hansen EASY-SET® culture contains defined mesophilic and thermophilic strains and is for continous direct vat set use.
The strains are carefully composed to provide fast lactic acid production, extreme phage robustness and traditional (mesophilic) Cheddar flavor and texture development without any CO2 production (homofermentative).
The EASY-SET® A3000 program provides an unparallelled performance consistency between culture rotations.
I199CCC0048
EASY-SET A2065
This Chr. Hansen EASY-SET culture contains defined mesophilic and thermophilic strains and is for continuous direct vat set use. The strains are carefully selected to provide fast lactic acid production and high phage robustness without any CO2 production (homofermentative).
The culture is primarily applied in the production of Cheddar, Colby and Monterey Jack cheese.
The culture is primarily applied in the production of Cheddar, Colby and Monterey Jack cheese.
I199CCC0066
Easy-Set A2090 Frozen 1000u
This Chr. Hansen EASY-SET culture contains defined mesophilic and thermophilic strains and is for continuous direct vat set use. The strains are carefully selected to provide fast lactic acid production and high phage robustness without any CO2 production (homofermentative).
The culture is primarily applied in the production of Cheddar, Colby and Monterey Jack cheese.
The culture is primarily applied in the production of Cheddar, Colby and Monterey Jack cheese.
I199CCC0122
EASY-SET A926
This Chr. Hansen EASY-SET culture contains defined mesophilic and thermophilic strains and is for continuous direct vat set use. The strains are carefully selected to provide fast lactic acid production and high phage robustness without any CO2 production (homofermentative).
The culture is primarily applied in the production of Cheddar, Colby and Monterey Jack cheese.
The culture is primarily applied in the production of Cheddar, Colby and Monterey Jack cheese.
I175AIN0200
Inneo-25, 10ml
Developed by Innodal, Inneo is an innovative antimicrobial solution derived from probiotic bacteria. It is designed to enhance the safety of dairy products by effectively reducing risks associated with Listeria monocytogenes. Approved by Health Canada and the FDA, Inneo offers a powerful natural alternative to chemical preservatives.
I175AIN0100
Inneo-15, 10ml
Developed by Innodal, Inneo is an innovative antimicrobial solution derived from probiotic bacteria. It is designed to enhance the safety of dairy products by effectively reducing risks associated with Listeria monocytogenes. Approved by Health Canada and the FDA, Inneo offers a powerful natural alternative to chemical preservatives.
I175AIN0075
Inneo-7.5, 10ml
Developed by Innodal, Inneo is an innovative antimicrobial solution derived from probiotic bacteria. It is designed to enhance the safety of dairy products by effectively reducing risks associated with Listeria monocytogenes. Approved by Health Canada and the FDA, Inneo offers a powerful natural alternative to chemical preservatives.
I175AIN0300
Inneo-30, 10ml
Developed by Innodal, Inneo is an innovative antimicrobial solution derived from probiotic bacteria. It is designed to enhance the safety of dairy products by effectively reducing risks associated with Listeria monocytogenes. Approved by Health Canada and the FDA, Inneo offers a powerful natural alternative to chemical preservatives.
I175AIN0500
Inneo-75, 10ml
Developed by Innodal, Inneo is an innovative antimicrobial solution derived from probiotic bacteria. It is designed to enhance the safety of dairy products by effectively reducing risks associated with Listeria monocytogenes. Approved by Health Canada and the FDA, Inneo offers a powerful natural alternative to chemical preservatives.
I175AIN0050
Inneo-5.7, 10ml
Developed by Innodal, Inneo is an innovative antimicrobial solution derived from probiotic bacteria. It is designed to enhance the safety of dairy products by effectively reducing risks associated with Listeria monocytogenes. Approved by Health Canada and the FDA, Inneo offers a powerful natural alternative to chemical preservatives.
V711LAB0020
Hydrometer 0 - 100% (Salt Saturation) - polycarbonate
Hydrometers are fabricated from polycarbonate (PC) which makes the instrument shatter-proof, while offering glass-like clarity for ease of reading.
V910LAB0001
Cheese Analyzer SCIO
SCiO offers an accurate & easy-to-use material sensing device tailored specifically for cheese makers, allowing you to run a high-quality analysis of fat and moisture content in a matter of seconds.
V706LAB0001
Float for dial thermometer stainless steel
Stainless steel float designed to screw directly onto a dial thermometer, creating an exceptionally reliable, easy-to-read, and moisture-proof floating thermometer.
Its design makes it virtually impossible to tip over, allowing it to float smoothly through agitators in cheese vats.
Thermometer and float sold separately.
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