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Moulds

The moulding step is when the curd is shaped into a cheese. There are a lot of solutions depending on the type of cheese and the production techniques used.

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M407MTS0354

Cheese mould 2000 g

$7.19
M407MTS0306

Cheese mould 1600 g

$10.19
M407REP0060

Plastic curd distributor > 91 mm

$247.08
Quantity-based pricing
QuantityPrice
1 +$280.04
5 +$258.50
10 +$247.08
M407MTS0402

Extension for M407MTS390, M407MTS414 and M407MTS288

$10.08
Quantity-based pricing
QuantityPrice
1 +$11.87
240 +$10.68
720 +$10.08
M407REP0020

Plastic curd distributor > 42 mm

$271.72
Quantity-based pricing
QuantityPrice
1 +$307.93
5 +$284.25
10 +$271.72
M407MTS0744

Gorgonzola band 115 cm

$26.16
M604MMR0199

Microperforated Tomme 200 mm

Made in food-grade microperforated polypropylene and/or polyethylene.

Design according to 3A standards.

Perforation diameter from 0.5 to 0.7mm.

Made by injection of a single piece, no welding or assembly.

Standard grooving pattern or customized.

$18,600.00
$372.00
M604MMR0245

Microperforated Tomme 250 mm

Made in food-grade microperforated polypropylene and/or polyethylene.

Design according to 3A standards.

Perforation diameter from 0.5 to 0.7mm.

Made by injection of a single piece, no welding or assembly.

Standard grooving pattern or customized.

$225.24
Quantity-based pricing
QuantityPrice
1 +$265.00
11 +$251.75
101 +$225.24
M603MTS0025

Gaperon mould 80 mm

$3.91
M603STO0015

Draining mat

$26.61
Quantity-based pricing
QuantityPrice
1 +$35.48
10 +$33.71
25 +$31.93
50 +$30.16
100 +$28.38
200 +$26.61
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